Francisco, Javier, and Luis Parra want to be the best friends and farmers they can be. The intention was to do homage to their La Mancha ancestry by growing organic and biodynamic grapes. They worked with Bodegas Ponce's legendary... Read More
A blend of equal parts Verdejo and Sauvignon Blanc, a common combination for the white wines of the region, and here made into an orange wine via a week of maceration on the skins. Aromatics of orange blossom and tropical jackfruit... Read More