French Wine

Vegan Friendly

France’s Rhone Valley is a superb example of a “classic” wine region, where vines have been growing for centuries. Lot 162 Cotes du Rhone is a traditional Southern Rhone Grenache/Syrah red blend... Read More

Lot 33 Rosé is a blend of Grenache and Cinsault, harvested from vineyards along the coast of the Mediterranean Sea and the foothills of the Cévennes mountains in France’s Languedoc region. Like Provence, Languedoc... Read More

Lot 33 Rosé is a blend of Grenache and Cinsault, harvested from vineyards along the coast of the Mediterranean Sea and the foothills of the Cévennes mountains in France’s Languedoc region. Like Provence, Languedoc... Read More

Chateau de Macard is located in the village of Pessac sur Dordogne , 95 me-ters above the river, facing south. The terroir is exceptional and unique to the area, it has all the components to make a great wine including Limestone... Read More

Winery Technical Data

- 100% Hand harvesting
- Extended and soft pressing
- 4-6 weeks controlled fermentation in stainless steel
- Maturing on the fine lees for another 2 to 3 months
- Alcohol: 12.3% vol.
- Residual sugar: 6.5... Read More

Anne Pichon harvests their Vieilles Vignes Grenache Noir late, giving the wine excellent ripeness and dense concentration. Its powerful black-fruit flavors give way to intricacies of cocoa, sweet chocolate, and licorice. The grenache... Read More

Located just northwest of Beaune and usually overshadowed by neighboring appellations of Aloxe Corton and Beaune, Savigny-Les Beaune represents extraordinary value in Burgundy. The soils here are predominantly clay and limestone... Read More

50% Grenache,20% Syrah,11% Cinsault,10% Cabernet Sauvignon, 5% Rolle, 2% Ugni Blanc, 2% Clairette

It’s hard to imagine when we started making rosé in Aix in the early 2000’s, that we often struggled to ripen... Read More

This is the first ever Brut Rose Vintage released by Billecart-Salmon. Instantly identifiable as a Billecart-Salmon Rosé from its burnished coppery tint, this leaps from the glass with aromas of strawberry, melon, citrus... Read More

60% CabSauv, 40% Merlot

Chateau Blason d’Issan Margaux 2015 is a superb second wine. Dark, powerful and enveloping, the 2015 has so much to offer in its fleshy, inviting personality. Dark plum, leather and cedar are some... Read More

Mâcon-Lugny Les Charmes comes from the predominantly limestone plateau of the same name, located in the town of Lugny. This wine with an ample, velvety and spicy mouthfeel reveals floral and fruity aromas (honey, acacia,... Read More

Light and delicate on the palate, fragrances of red berries on the nose. Can be served with white meat, pizza, or salads.

NO ADDED SULFITES

Medium to deep garnet-purple in color, Beausejour opens with a very savory nose of smoked meats, tapenade, sautéed herbs and beef drippings over a core of plum preserves, chocolate-covered cherries and... Read More

This gem of a wine has Cabernet Sauvignon, Merlot, and Cabernet Franc with all three grapes adding their own personality to create a wine that is full of character and rich flavors. This is a great choice for those who love great... Read More

Colorful, red fruit nose of black currant, dense spicy and round tannins. Elegant, long and aromatic finish. Well balanced and tasty. Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, Bordeaux Blend... Read More

Produced primarily from Semillon, Sauvignon Blanc and Muscadelle, La Graviere is a bright and lovely wine with flavors of honeysuckle, white peach, apricot and melon notes. The wine is best served chilled and paired with aperitifs,... Read More

Produced by the Chon family, with ties to the vineyards since the 1700's, when they moved to the Atlantic coast from Burgundy, this lovely, crisp white is based on the grape, Folle Blanche. Aged sur lie (on its lees) like... Read More

A richer style Bordeaux. Simple, yet flavorful and with that touch of earthiness that let's you know it's Bordeaux. A fruity and appealing young claret with fresh flavors of red forest fruits and a note of white pepper.... Read More

Champagne Charles Le Bel “1818” Brut is the second label of Billecart Salmon Brut Reserve NV.

Charles Le Bel “1818” Brut NV is a delicious, classic champagne with aromas of brioche, almonds and pears. An... Read More

The wine boasts a clear light golden color with greenish highlights. It is richly aromatic with aromas of orange blossom, dried fruits and almond paste. The palate is fresh, fruity and delicate with roundness and structure from... Read More

90 Points James Suckling

With its silky tannins, its crystalline mouth and its light floral aroma, this Médoc wine is the ideal choice. I particularly enjoy its sweet, juicy rhubarb jam notes and spicy licorice nuances... Read More

A rich dry red from both clay and limestone, and clay and sand soils. The vines average 35 years of age, 90% of which are Merlot with 10% Cabernet Franc. Deeply colored, with spice and dark fruit, this ages both in oak barrel... Read More

Château Coutet Barsac White is an exquisite sweet wine originating from the Barsac region within Bordeaux, France. It's a noble and esteemed Sauternes wine made predominantly from Sémillon grapes, often blended... Read More

92 Points James Suckling

A well-rounded, focused and delicious rosé showing dried raspberries, frozen strawberries and mild spices on the nose. Medium-bodied with bright acidity. Balanced and driven, with a lively center... Read More