Tuscany Wine

Sangiovese has been grown in the lush rolling hills of Chianti for hundreds of years, producing some of the world’s most classic red wines. Lot 144 Chianti Riserva is a testament to the greatness of this classic region,... Read More

Villa Antinori 2021 is ruby red in color. The nose is intense, intriguing and presents fruity notes of black cherries and plum jam together with hints of boxwood, tobacco, and vanilla. The palate is mouth filling with supple,... Read More

A great everyday Pizza, Pasta, Burger Red!

Red, Dry, Medium-Bodied, Fruity, Robust, Sustainably Farmed, Woman Owned

Match a classically styled Sangiovese with unfussy fare. Comfort meals from lasagna to meat loaf, bean soup with... Read More

Ruby colour with bright reflections. The floral aroma prevails on the fruit. Fresh and wide on the palate, with an interesting persistence. Pairs well with pasta with fresh tomato, pizza, roasted lamb, pecorino, cacciucco livornese.... Read More

91 Points James Suckling
Fine spices, iron, minerals, fresh berries and grapefruit. Juicy, firm and fluid on the palate, with a medium body and an effortless finish. Not complex nor does it conceal great inner depth, but this... Read More

92 Points James Suckling
Lovely, fresh red berries with dried flowers, zesty nuances and a hint of spice box on the nose. Crunchy and crisp, with dusty tannins and racy acidity. I like the tension and spicy complexity in the finish.... Read More

DaVinci Chianti is a well-balanced wine of medium weight with jammy flavors of ripe plums, cherries and red fruit. It has a deep crimson color and is a lively wine with a soft mineral finish and round tannins that linger in long,... Read More

Vivid ruby red color, slight purplish hues. The bouquet on the nose is fruity with hints of wild black cherry, cherry and a delicate balsamic and herbal finish. On the palate it is soft and however full bodied with excellent persistence.... Read More

95 Points James Suckling

Such beautiful aromas of freshly cut orchids, dark plums and peaches. Medium-to full-bodied with ultra-fine tannins and a bright, linear finish. A classic Chianti Classico from this area. From organically... Read More

Cherry, strawberry, earth, red Currant. This organic Sangiovese displays characteristically high acidity, bright red fruit, and surprising tannic structure with zero influence from oak.

93 Points James Suckling
Grilled herbs, orange zest, black plums, cherries, peach stones and peppercorns on the nose. Medium-bodied with creamy tannins. It’s deliciously round and fruity, yet firm, with a long and polished... Read More

So many great scores!!!

95 Points James Suckling

Black cherries, black bark, blackberries and lavender. Medium- to full-bodied with juicy and polished tannins and a long, flavorful finish. Needs four or five years to open and... Read More

Remole Rosso has a beautiful purple-red color. On the nose, it manifests itself with its fruity character, with intense hints of red and black fruits, small berries such as blueberry, blackcurrant, raspberry, and ripe fruits such... Read More

93 Points James Suckling
Aromas of mixed forest berries and lovely herbal notes, such as anise, licorice and sage. Medium-bodied with a nice balance of fruit, lightly firm yet silky tannin and bright, citrusy acidity. Tight, focused... Read More

92 Points James Suckling
I like the floral and herb undertones to this, with potpourri, thyme, bramble berries, cherries and lemons. Bright and tangy yet full-bodied, with silky tannins and ripe, juicy fruit. Zesty finish. Drink... Read More

94 Points Jeb Dunnuck
The 2019 Brunello Di Montalcino Vigna Delle Raunate takes a second to open in the glass and then reveals ripe aromas of red plums, tar, and balsamic herbs, and a delicate and pleasing rustic note of saddle... Read More

W I N E D E S C R I P T I O N: Le Sughere di Frassinello is our second highest level wine, bidding to reach the level of our le grand vin, Rocca di Frassinello. A wine of great substance, in which Sangioveto and the international... Read More

In 1877, Illario and Leopoldo Ruffino laid the foundations of their dream to make the most known and loved Italian wines in the world from the heart of Tuscany. At their winery in Pontassieve, just outside of Florence, they began... Read More

In 1877, Illario and Leopoldo Ruffino laid the foundations of their dream to make the most known and loved Italian wines in the world from the heart of Tuscany. At their winery in Pontassieve, just outside of Florence, they began... Read More

Chianti Classico Gran Selezione DOCG

Color: Ruby red with garnet hues.

Aroma: The wine expresses a distinctive Tuscan bouquet of violet, cherry, and plum, with aromas of chocolate and spice.

Tasting profile: Intense aromas of... Read More

A complex bouquet combines floral (violet) and fruity (cherry, wild berries, plum) notes with spicy hints of tobacco and cloves, leading to an intense eucalyptus finish. A well-balanced palate with delicate tannins, vibrant Sangiovese... Read More

In 2023, very few wines were produced, due to the extreme spring rain and the dry and hot late summer. We only made Chianti and vintage Nobile, also because the harvest lent itself well to fresh and relatively easy-drinking wines... Read More

Based on the Sangiovese grape (here called Prugnolo Gentile), the village’s prized wine called Vino Nobile di Montepulciano ranks stylistically in between Chianti Classico, for its finesse, and Brunello di Montalcino for... Read More

The Rosso di Montalcino is aged for 9 months in wood before bottling. Once again it is a floral, fruity and happy wine and can bridge the gap in complexity; good as a wine with snacks, yet able to take the solemnity of a heavier... Read More

98 Points James Suckling
Alluring aromas of lead pencil and currants with crushed stone and iodine. Full-bodied with hemmed in tannins that are tight and focused. Very fresh and energetic with wonderful length and intensity for... Read More