Tuscany Wine

97 Points James Suckling
Violets and lavender with dark fruit and hints of dark chocolate. Sophisticated nose. Medium-bodied with fine tannin structure that gives this finesse and beauty. It’s very long and goes on for minutes.... Read More

Sangiovese has been grown in the lush rolling hills of Chianti for hundreds of years, producing some of the world’s most classic red wines. Lot 144 Chianti Riserva is a testament to the greatness of this classic region,... Read More

A great everyday Pizza, Pasta, Burger Red!

Red, Dry, Medium-Bodied, Fruity, Robust, Sustainably Farmed, Woman Owned

Match a classically styled Sangiovese with unfussy fare. Comfort meals from lasagna to meat loaf, bean soup with... Read More

Ruby colour with bright reflections. The floral aroma prevails on the fruit. Fresh and wide on the palate, with an interesting persistence. Pairs well with pasta with fresh tomato, pizza, roasted lamb, pecorino, cacciucco livornese.... Read More

45% Sangiovese, 25% Petit Verdot, 20% Merlot, 10% Cab/Sauv

This Super Tuscan drinks like a $40 plus Super Tuscan, expressing a depth of flavor and earth like no other! Wine maker, Matthew Fioretti, achieves this depth and extraction... Read More

* The producer & a few of the reviewers are saying this wine is Certified Organic. It is not certified on the bottle!

94 Points Jeb Dunnuck

The 2017 Brunello Di Montalcino is generous with cherry lozenge, Mediterranean herbs,... Read More

91 Points Vinous
The 2020 Rosso di Montalcino wafts up with a classic mix of earth tones, Tuscan dust and bright strawberries. It’s silky yet cool-toned in feel with inner violet and lavender tones over a core of tart wild... Read More

92 Points Vinous
The 2019 Brunello di Montalcino opens with a bouquet that blends savory herbs and worn leather with crushed wild berries. It's softly textured and round, with a pretty inner sweetness and juicy red fruits... Read More

Entrée wine is meant to fulfill the primary purpose of wine — to complement a meal. This is a straightforward wine that sate the palate and accompany a wide range of dishes and occasions. A red blend of Montepulciano,... Read More

Vivid ruby red color, slight purplish hues. The bouquet on the nose is fruity with hints of wild black cherry, cherry and a delicate balsamic and herbal finish. On the palate it is soft and however full bodied with excellent persistence.... Read More

Six 90+ Point Reviews!

94 Points James Suckling
Crushed stones with black cherries and fresh flowers. Medium to full body, firm tannins and a flavorful finish. Still so young and fruity with wonderful energy. Give it another two... Read More

95 Points James Suckling

Such beautiful aromas of freshly cut orchids, dark plums and peaches. Medium-to full-bodied with ultra-fine tannins and a bright, linear finish. A classic Chianti Classico from this area. From organically... Read More

Cherry, strawberry, earth, red Currant. This organic Sangiovese displays characteristically high acidity, bright red fruit, and surprising tannic structure with zero influence from oak.

It’s rich, fruity and vibrant, and is perfect as an aperitif wine or to accompany more robust dishes like roast chicken.

93 Points James Suckling
Grilled herbs, orange zest, black plums, cherries, peach stones and peppercorns on the nose. Medium-bodied with creamy tannins. It’s deliciously round and fruity, yet firm, with a long and polished... Read More

Deep silky red. Layered aromas of dark cherry, wild berry and floral notes. Smooth, sinuous texture with elegant tannins and a long finish

96 Points James Suckling

Intense aromas of black cherries, lavender and spice, such as... Read More

92 Points James Suckling

“Plummy fruit with a well-judged stream of oak through this medium-bodied riserva. Some vanilla flavors come through on the palate, but this remains balanced overall and smooth. The tannins are well-integrated... Read More

92 Points James Suckling
A firm and focused red with cherry, bark and hints of wood. Medium body, slightly chewy and a fresh finish. Attractive structure and balance. Drink or hold.

Producer Notes

Nipozzano 2020 is ruby red of... Read More

Remole Rosso has a beautiful purple-red color. On the nose, it manifests itself with its fruity character, with intense hints of red and black fruits, small berries such as blueberry, blackcurrant, raspberry, and ripe fruits such... Read More

93 Points James Suckling
Aromas of mixed forest berries and lovely herbal notes, such as anise, licorice and sage. Medium-bodied with a nice balance of fruit, lightly firm yet silky tannin and bright, citrusy acidity. Tight, focused... Read More

92 Points James Suckling
I like the floral and herb undertones to this, with potpourri, thyme, bramble berries, cherries and lemons. Bright and tangy yet full-bodied, with silky tannins and ripe, juicy fruit. Zesty finish. Drink... Read More

94 Points Jeb Dunnuck
The 2019 Brunello Di Montalcino Vigna Delle Raunate takes a second to open in the glass and then reveals ripe aromas of red plums, tar, and balsamic herbs, and a delicate and pleasing rustic note of saddle... Read More

W I N E D E S C R I P T I O N: Le Sughere di Frassinello is our second highest level wine, bidding to reach the level of our le grand vin, Rocca di Frassinello. A wine of great substance, in which Sangioveto and the international... Read More

In 1877, Illario and Leopoldo Ruffino laid the foundations of their dream to make the most known and loved Italian wines in the world from the heart of Tuscany. At their winery in Pontassieve, just outside of Florence, they began... Read More