2023 Sauvignon Blanc

95 calories per 5 oz. serving

1g sugar per 5 oz. serving

Marlborough, on New Zealand’s South Island, is the most important wine region in the country and is known worldwide for its pungent and zesty Sauvignon Blanc wines.... Read More

Marlborough, on New Zealand’s South Island, is the most important wine region in the country and is known worldwide for its pungent and zesty Sauvignon Blanc wines. With some of the longest sunshine hours in the country,... Read More

A classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards... Read More

85 % Sauvignon blanc and 15% semillon

A light and refreshing palate teaser, packed with sunny, tropical passion fruit and pineapple, invigorated by a citrus twang and a lively lemon and lime surge on the dry, frisky finish. Light... Read More

Cakebread 2023 Sauvignon Blanc opens with aromas of pink grapefruit, lemon curd, fresh pear, melon, and passionfruit. Flavors of citrus, kiwi, and lemon zest give way to more subtle hints of mango, guava, and pineapple. Crisp... Read More

A great alternative to Sancerre, this Sauvignon Blanc hails from the neighboring Touraine AOC. Citrus fruits plus a flinty hint of minerality show off in this aromatic white.

A Classic White Bordeaux Blend: 40% Sauvignon Blanc, 40% Semillon, 20% Muscadelle

Pale Yellow-Green, Medium Intensity, Developing, Floral, Citrus Fruits, Stone Fruits, Light-Medium Bodied, Dry, Medium-High Acidity, Moderate Intensity,... Read More

91 Points James Suckling

Flowery with aniseed and licorice. Some subtle lemons. Medium to light body, dry, lovely fruit and a subtle and fine finish. Well done for the vintage.

Producer Notes

In appearance, it’s a pale yellow,... Read More

Our Sauvignon Blanc is a vibrant, crisp wine that comes from vineyards in the South Island of New Zealand, where the cool growing season allows our grapes to mature slowly and gain character and complexity. Flavors of Meyer lemon,... Read More

This Sauvignon Blanc bursts with tantalizing aromas of zesty lime, snappy Meyer lemon and grapefruit alongside brilliant acidity and juicy peach on the palate. A refreshing kickstarter, it invites you in with abundantly bright... Read More

A native to the region, though not from a winegrowing family, Valery Renaudat began with two hectares in Reuilly in 1999. He has grown his vineyard holdings to 18 hectares in both Reuilly and Quincy AOC areas and is now considered... Read More

Floral, flinty, mineral aromas. Think warm, wet, slate and grapefruit, white peach flavours on the palate.

Etienne Daulny assembles this wine from several plots, including some of the most respected spots in the area, with some... Read More

Bright yellow color, with a bouquet of white and yellow fruits mixed with citrus. Well-balanced on the palate, undertones of mature fruitiness; juicy Sauvignon grape finish.

Since 1972, we have produced Fumé Blanc — a wine at the heart and soul of our family winery. Modeled after the classic wines from the Loire Valley in France, our stainless steel fermented Fumé Blanc is crisp,... Read More

90 Points James Suckling
A tangy and fresh white with sliced lemons, grass and some grapefruit. Crisp and bright. Light body. Lively. Sustainable.

Producer Notes

Zesty and vibrant, this Giesen Sauvignon Blanc from Marlborough... Read More

91 Points James Suckling
Notes of limes, star fruit and green pears with some floral and herbaceous notes. It’s medium-bodied and polished on the palate with juicy citrus fruit character and crushed stone minerality at the... Read More

This California Sauvignon Blanc has aromas of white peach, honeydew melon, guava, and passionfruit with citrus notes. On the palate, the wine opens with tropical fruit flavors followed by crisp, refreshing acidity on the mid-palate... Read More

Another great alternative to Sancerre! Its nose is quite expressive and complex. It evolves all along the tasting. It opens beautifully on exotic fruits, green mango, citrus, honey, and a hint of menthol. The mouth is powerful,... Read More

POWERFUL NOSE WITH WILD FLORAL, ORANGE BLOSSOM, AND FRUITY TROPICAL FRAGRANCES WITH SOME FINE FRAGRANT GRASSINESS. NICE BALANCE OF FRUIT AND RACY ACIDITY FOLLOWED BY AN EXUBERANT CITRIC AND SALTY FINISH OF ELEGANT PURITY AND TENSION.... Read More

Our Sauvignon Blanc is sunshine in a glass. Aromatic and bright with a crisp, clean finish, this wine features flavors of lemon and kiwi and scents of green apple.

Pairs beautifully with seafood appetizers, summer salads, and... Read More

Seaswept was crafted to be enjoyed while socializing with friends outdoors in the sun, bringing a taste of summer to wherever you may be. This bright, citrusy, refreshing white wine combines California’s lightest white wine... Read More

Marlborough, New Zealand | Found on the northern edge of the southern island, Wairau Valley produces grapes that are challenged by powerful sea breezes that temper intense sun exposure. The vineyards sit atop an ancient glacial... Read More

Vintner's Reserve Sauvignon Blanc white wine is primarily sourced from Lake County and Mendocino County. Lake county is the core of the blend which contributes floral and citrus notes. A touch of Semillon rounds out the mouthfeel... Read More

Kim Crawford Sauvignon Blanc is fresh and juicy with ripe, tropical flavors of passion fruit, melon, and stone fruit. Each sip of wine reveals classic Marlborough Bauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed... Read More