The drying process of the grapes in the production of this wine is so important to call this stage the “second harvest”. The healthiest and ripest grapes are picked in early October, dried on large wooden boxes at... Read More
Proud, majestic, complex and exuberant: this is Masi’s gentle giant. A benchmark for the Amarone category, which, together with Barolo and Brunello, makes up the aristocracy of the Italian wine world. The product of Masi’s... Read More
In the palate it is rich and deep, elegant and potent at the same time, still young but already very balanced, with the typical notes of cherry and black currant that blend well with the complexity of the wine.... Read More