Italian Spirits

Disaronno Originale (28% abv) is a type of amaretto—an amber-colored liqueur with a characteristic almond taste, although it does not actually contain almonds. It is produced in Saronno, in the Lombardy region, and is sold... Read More

Disaronno Originale (28% abv) is a type of amaretto—an amber-colored liqueur with a characteristic almond taste, although it does not actually contain almonds. It is produced in Saronno, in the Lombardy region, and is sold... Read More

Disaronno Originale (28% abv) is a type of amaretto—an amber-colored liqueur with a characteristic almond taste, although it does not actually contain almonds. It is produced in Saronno, in the Lombardy region, and is sold... Read More

Using a family recipe since 1897, Nonino Amaro is a careful infusion of alpine herbs, enriched today by the presence of UE grapes aged over 5 years.

The name says it all: Aperol is the perfect aperitif. Bright orange in color, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet... Read More

The name says it all: Aperol is the perfect aperitif. Bright orange in color, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet... Read More

There’s a Reason You’re Drinking So Much Aperol Spritz It’s officially the drink of the summer!

The pre-made cocktail is made using Aperol, sparkling wine and soda, with each individual bottle showcasing the... Read More

Averna is an excellent liqueur with full body and smooth taste, extremely pleasant for every moment of the day. You can drink it or taste it straight, with ice or frozen. It is produced using an ancient recipe made of herbs, which... Read More

Southern Italian style gin: delicate juniper, rosemary, basil and olive notes - Ideal for mixing or sipping - Small batch - No colorants, preservatives or artificial components - QR code on back label to access details, cocktails... Read More

Anisette liqueur produced by the Fratelli Caffo Distillery in Limbadi, Italy
Made with two varieties of Calabrian black anise seeds and tops with a proprietary blend of rare spices
Neutral grain spirit distilled in an alembic... Read More

Caffo Brandy Dominique was the first spirit produced by Caffo. Pot distilled by Caffo Distilleria Friulia in Udine, Italy, from Pinot Grigio and Refosco grapes, it is aged 3 years in oak casks before bottling. A warm and inviting... Read More

Traditional amaretto produced by the Fratelli Caffo Distillery in Limbadi, Italy
Made using 100% estate-grown Sicilian almonds macerated in an herbal infusion
Produced from neutral grain spirit
Pure and expressive almond from... Read More

Unaged grappa produced at Caffo Distilleria Friulia in Udine, Italy
Comprised of 95% Magliocco and Gaglioppo grapes and 5% Pinot Grigio
Distilled twice in a bain-marie-style alembic pot still wherein the grape skins are steam... Read More

A mix of twenty-nine herbs, flowers, fruits and roots from Calabria’s beautiful land, blended to provide an intense experience of pleasure: the bittersweet taste of oranges, the delicacy of orange blossom and chamomile,... Read More

A unique and unmistakable recipe has characterized Campari, the aperitif par excellence, for over 150 years.

The inimitable Campari recipe, used as the basis of many cocktails served worldwide, has been kept the same since its... Read More

A unique and unmistakable recipe has characterized Campari, the aperitif par excellence, for over 150 years.

The inimitable Campari recipe, used as the basis of many cocktails served worldwide, has been kept the same since its... Read More

Paolo Sperone created Caravella Limoncello, a bright, refreshing Italian spirit, from the family recipe that dates back to 1898. It is the world's original Limoncello made with sweet, fresh juice and the tart, earthy peels... Read More

The peels of Sicilian oranges are soaked with sugar and orange juice in pure grain alcohol to make Caravella Orangecello. A tangy twist on the original, this crisp, refreshing liqueur has traditionally been served ice cold and... Read More

Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an apéritif, or use it as a cocktail-mixing... Read More

Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an apéritif, or use it as a cocktail-mixing... Read More

Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an apéritif, or use it as a cocktail-mixing... Read More

We carry 2 sizes. The 750 ML & the single serve 200 ML

In creating what was to become known as the Bellini cocktail in 1948, Giuseppe Cipriani was once again inspired by a painter, the fifteenth century Venetian painter Giovanni... Read More

We carry 2 sizes. The 750 ML & the single serve 200 ML

In creating what was to become known as the Bellini cocktail in 1948, Giuseppe Cipriani was once again inspired by a painter, the fifteenth century Venetian painter Giovanni... Read More